If you asked your average member of the public what they thought a duck pond was, I’d wager that most of them would talk about an idyllic small pond on a leafy village green, where a handful of wild ducks live and breed with relatively little stress, sometimes visited by local adult humans with small toddlers who want to see/feed the ducks as part of a peaceful outing.
I used to live in a village with such a pond and the biggest threat to the ducks was being run over on the main lane through the village, but every year the village residents would erect hand-made ‘duck crossing’ signs urging drivers to slow down. On the whole, it worked.
I doubt very much that the average member of the public would describe a duck pond as a massive vegetation-free mud pit, ridiculously over-stocked with semi-tame reared ducks that are fed with sack loads of barley to keep them at the pond so that paying clients can turn up in the shooting season in the autumn and blast them to smithereens for a bit of a laugh.
And yet that’s what’s happening on ‘sporting’ estates in the UK, with anecdotal reports of an increase in released ducks in recent years due to the shortage of pheasants and partridges available to be imported from abroad in the bird flu pandemic.
This grim image has been sent to me by a walker in Scotland. She told me it was one of two such ‘ponds’ on this shooting estate in the Scottish Borders, which also offers partridge and pheasant shooting. These ducks have been released here in the last few weeks, in readiness for the start of the shooting season on 1st September.
It would be fair to say that not every duck-shooting pond looks as bad as this – I’ve seen others that are not so blatantly over-stocked and have been created to provide a really good wildlife-enriched habitat, although there are still issues about the ethics of duck shooting in this way – there are plenty of reports on the internet of ducks circling round and round, trying to land on a pond whilst trying to dodge the guns. Each time they come around they fly higher and higher, resulting in many of them being ‘winged’ and maimed because they’re just out of range for the guns. It’s an appalling carnage.
Here are the same semi-tame ducks seen in the above photograph, in anticipation of being fed.
Although many sporting estates offer ‘mixed bag’ days that comprise pheasant, partridge and duck (typically mallard), it’s both alarming and ironic that the reported increases in duck shooting has been caused by the lack of pheasants/partridge poults due to the prevalence of highly pathogenic avian flu.
You might recall that the RSPB recently repeated its call for a moratorium on the release of gamebirds, and ducks, due to the risk of them spreading highly pathogenic avian flu to wild bird populations (see here). DEFRA ignored the call. Ducks and other water birds are especially susceptible to avian flu and I can’t imagine that over-stocking like that shown in these two photographs is going to minimise the risk.
The shooting of semi-tame ducks for ‘fun’ hasn’t attracted as much attention as pheasant and partridge shooting, probably due to the numbers (and thus environmental impact) involved (i.e. an estimated 60+ million non-native pheasants & partridges released annually in the UK compared with a vaguely estimated 3 million native mallards) but it definitely deserves more scrutiny, especially in this avian-flu era.
UPDATE 2nd September 2023: Minister admits DEFRA is clueless about over-stocked duck ponds for shooting (here)






















